William Angliss Institute

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  • William Angliss Institute is Australia’s largest specialist centre for foods, tourism, hospitality and events training. The Institute operates nationally and internationally, delivering industry focused training from half day programs through to four year degrees, from traditional pub hospitality to five star customer service, from campus to youth programs, to the work place and to remote sites.
  • Within our specialisations, the Institute offers a full complement of programs from VCAL and VET in Schools through Certificate, Diploma, Graduate Certificate and Degree programs. 
  • The Institute is delivering training in every State and Territory in Australia.
  • The Institute continues to develop program offerings internationally.
  • Four partnerships in China, one partnership in Sri Lanka and a Tourism Continuing Education & Training (CET) Centre in Singapore support an international delivery platform.
  • The Institute continues to conduct off-shore project development work with industry, governments and development-aid agencies.
  • The leading educational provider of Australian hospitality, tourism, foods and culinary arts knowledge and expertise locally, nationally and internationally.
  • To deliver the highest quality specialist skills and education to inspire, empower and develop people passionately devoted to being service industry professionals, leaders and innovators.

COURSES:

  • Bachelor of Resort and Hotel Management – $55,200 (Total course tuition fees including packaged courses)
  • Bachelor of Resort and Hotel Management (Professional Practice) – $59,800
  • Bachelor of Tourism and Hospitality Management – $59,800
  • Bachelor of Event Management – $55,200
  • Bachelor of Culinary Management – $59,800
  • Bachelor of Food Studies – $55,200
  • Certificate III in Commercial Cookery – $17,600
  • Certificate IV in Commercial Cookery – $26,400
  • Diploma of Hospitality Management – $34,100
  • Advanced Diploma of Hospitality Management – $41,800

WHY STUDY AT William Angliss Institute?

  • William Angliss Institute students in Sydney have sharpened their skills assisting with the Iron Chef All Stars 2017 charity dinner at the Sydney Opera House
  • Manager Strategic Project Development at William Angliss Institute in Melbourne, Australia Jim Irwin presented to the AHA team on overcoming the challenges with the shortage of cooks and chefs in Australia.
  • At William Angliss Institute we give our students the opportunity to learn in the best facilities anywhere in the world in culinary, hospitality, tourism and event management training. We know that to be successful in these industries you need a balance of expert knowledge and hands-on experience. Our first-class facilities and expert teaching will provide you with the confidence and experience to be a leader in your chosen field, opening doors to employment opportunities globally.
  • William Angliss Institute’s central Melbourne facilities include innovative live and simulated classrooms with state-of-the-art information technology, designed to help you perform in real workplaces.
  • On campus we have three operational restaurants and a conference centre where students can experience first-hand the thrill of creating delicious dishes and serving tables of satisfied patrons. Students learn how to cope with the day-to-day challenges of food service and event management at real events.
  • Students access wireless internet across the campus and the student portal puts learning resources, timetables, student news and forums at your fingertips. Ultimately our cutting edge facilities are about making you job-ready with the tools you need to follow your passion anywhere in the world.

Melbourne – the tourism and food capital of Australia

  • The Institute’s main campus lies in the heart of Melbourne, Australia, “the world’s most livable city”.* Melbourne was also voted as the 5th best city in the world for international students**. Each year, millions of international and local tourists visit Melbourne to attend many international events. Our reputation and industry connections ensure our students are provided with exciting work experience opportunities at many major events.
    Now in Sydney
  • The William Angliss Institute Sydney campus is located in Surry Hills, the heart of the city’s vibrant hotel and restaurant scene. Sydney’s natural beauty and outdoor lifestyle attract millions of tourists and make it a desirable study location.
    Strong ties to industry
  • As the preferred supplier of staff to Food Services Australia, Melbourne City Council, Good Food & Wine Show, and Melbourne Food and Wine Festival amongst others, our students have unrivalled access to the food, tourism and hospitality industries in Victoria and New South Wales.
    A global reputation
  • William Angliss Institute reaches far beyond Australian shores. In addition to our four joint venture campuses in China, our overseas training has grown with the addition of the William Angliss Institute Centre for Education and Training (CET) in Singapore. The global network of training further incorporates consultancy projects domestically and around the world. Students can also study through our joint venture campuses in Thailand, Sri Lanka and Malaysia.
    * Economist Intelligence Unit, Global Liveability Survey 2013
    ** QS Best Student Cities in the World 2013
    Careers & Employment
  • The Careers and Employment Service provides William Angliss Institute students and recent graduates with access to job opportunities, career development services and industry engagement.

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  • William Angliss Institute is Australia’s largest specialist centre for foods, tourism, hospitality and events training. The Institute operates nationally and internationally, delivering industry focused training from half day programs through to four year degrees, from traditional pub hospitality to five star customer service, from campus to youth programs, to the work place and to remote sites.
  • Within our specialisations, the Institute offers a full complement of programs from VCAL and VET in Schools through Certificate, Diploma, Graduate Certificate and Degree programs. 
  • The Institute is delivering training in every State and Territory in Australia.
  • The Institute continues to develop program offerings internationally.
  • Four partnerships in China, one partnership in Sri Lanka and a Tourism Continuing Education & Training (CET) Centre in Singapore support an international delivery platform.
  • The Institute continues to conduct off-shore project development work with industry, governments and development-aid agencies.
  • The leading educational provider of Australian hospitality, tourism, foods and culinary arts knowledge and expertise locally, nationally and internationally.
  • To deliver the highest quality specialist skills and education to inspire, empower and develop people passionately devoted to being service industry professionals, leaders and innovators.

COURSES:

  • Bachelor of Resort and Hotel Management – $55,200 (Total course tuition fees including packaged courses)
  • Bachelor of Resort and Hotel Management (Professional Practice) – $59,800
  • Bachelor of Tourism and Hospitality Management – $59,800
  • Bachelor of Event Management – $55,200
  • Bachelor of Culinary Management – $59,800
  • Bachelor of Food Studies – $55,200
  • Certificate III in Commercial Cookery – $17,600
  • Certificate IV in Commercial Cookery – $26,400
  • Diploma of Hospitality Management – $34,100
  • Advanced Diploma of Hospitality Management – $41,800

WHY STUDY AT William Angliss Institute?

  • William Angliss Institute students in Sydney have sharpened their skills assisting with the Iron Chef All Stars 2017 charity dinner at the Sydney Opera House
  • Manager Strategic Project Development at William Angliss Institute in Melbourne, Australia Jim Irwin presented to the AHA team on overcoming the challenges with the shortage of cooks and chefs in Australia.
  • At William Angliss Institute we give our students the opportunity to learn in the best facilities anywhere in the world in culinary, hospitality, tourism and event management training. We know that to be successful in these industries you need a balance of expert knowledge and hands-on experience. Our first-class facilities and expert teaching will provide you with the confidence and experience to be a leader in your chosen field, opening doors to employment opportunities globally.
  • William Angliss Institute’s central Melbourne facilities include innovative live and simulated classrooms with state-of-the-art information technology, designed to help you perform in real workplaces.
  • On campus we have three operational restaurants and a conference centre where students can experience first-hand the thrill of creating delicious dishes and serving tables of satisfied patrons. Students learn how to cope with the day-to-day challenges of food service and event management at real events.
  • Students access wireless internet across the campus and the student portal puts learning resources, timetables, student news and forums at your fingertips. Ultimately our cutting edge facilities are about making you job-ready with the tools you need to follow your passion anywhere in the world.

Melbourne – the tourism and food capital of Australia

  • The Institute’s main campus lies in the heart of Melbourne, Australia, “the world’s most livable city”.* Melbourne was also voted as the 5th best city in the world for international students**. Each year, millions of international and local tourists visit Melbourne to attend many international events. Our reputation and industry connections ensure our students are provided with exciting work experience opportunities at many major events.
    Now in Sydney
  • The William Angliss Institute Sydney campus is located in Surry Hills, the heart of the city’s vibrant hotel and restaurant scene. Sydney’s natural beauty and outdoor lifestyle attract millions of tourists and make it a desirable study location.
    Strong ties to industry
  • As the preferred supplier of staff to Food Services Australia, Melbourne City Council, Good Food & Wine Show, and Melbourne Food and Wine Festival amongst others, our students have unrivalled access to the food, tourism and hospitality industries in Victoria and New South Wales.
    A global reputation
  • William Angliss Institute reaches far beyond Australian shores. In addition to our four joint venture campuses in China, our overseas training has grown with the addition of the William Angliss Institute Centre for Education and Training (CET) in Singapore. The global network of training further incorporates consultancy projects domestically and around the world. Students can also study through our joint venture campuses in Thailand, Sri Lanka and Malaysia.
    * Economist Intelligence Unit, Global Liveability Survey 2013
    ** QS Best Student Cities in the World 2013
    Careers & Employment
  • The Careers and Employment Service provides William Angliss Institute students and recent graduates with access to job opportunities, career development services and industry engagement.

Share with others